Boletus edulis, the famed Porcini mushroom, grows throughout Asia and Tibet as a wild mushroom that cannot be cultivated despite its popularity in cooking.Ergosterol is a cytotoxic compound that occurs naturally in many species of fungi, and has antibacterial, antiviral and anti-tumour activities. Eating Boletus edulis may benefit the immune system in humans, helping to protect them from pathogens.
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