Famous categories of litchis of the canned litchis

In June and July, many people like to eat litchis or canned lychees. The litchis can also help with people’s health and stimulate the appetite. Litchis have many different categories such as Black Leaves, The Concubine Smiles and so on. The black leaves are most common and they are very suitable to be made as canned litchis...

What happen if you eat too many litchis(lychees) at one time

In this season, many people likes eats lychees or canned litchis ( lychees). Sweet lychees are one of many people’s favorite fruits and canned lychees can be a wonderful snack for us. But do you ever heard not to eat too many lychees? So what happen if we eat too many lychees (litchis) at one time? Eating too much lych...

How to make lychee ice cream?

The summer is coming, lots of people like to eat canned lychee. There several delicious lychee (litchi) recipes. In summer, lychee ice cream is one of the best choices. It can promote the digestion, maintain the skin and has anti-aging effects. Ingredient: canned lychee 200g, white sugar:35g and yoghourt: 220g Steps: 1. You...

How to make Yellow peaches salad

Many people enjoy the great taste of canned yellow peach. The canned yellow peaches can not only eat directly but they can be wonderful ingredients for many recipes. Many people like salad and it is delicious and is easily to be made. Here is an easily and delicious yellow peaches recipe. Ingredients: Canned yellow peach: 300g, ...

The product process of the canned yellow peach

 The canned yellow peach is mainly produced in June and July. The canned yellow peach is juicy, soft and sweet. Many people are fond of the canned yellow peach. However, some people will worry about the safety of the canned yellow peach.Let’s know about the product process of the canned yellow peach first. 1. ...

Canned lychee is more and more popular

  The lychee’s season is coming. You can enjoy this great fruit during May to July.  The lychee is a subtropical and tropical fruit tree native to southern China, Southeast Asia, Taiwan and now cultivated in many parts of the world. The lychee has a “whitish pulp delicate” with a fragrant  and a floral smell, &nbs...